Skinny Pancakes

This is a super quick and yummy breakfast recipe that I LOVE because my whole family can enjoy them! Even Cami likes them :) Bonus - there are only two ingredients. Win! It's gluten free and dairy free and there are endless options to flavor it up or leave it the same. Hope you enjoy them! <3

Skinny Pancakes

Ingredients
4 eggs
1 banana
1/4 tsp baking powder (optional)

Directions
1. Combine all ingredients in a bowl
2. Pulse in blender, with a hand mixer or even a food processor until there are no clumps
3. Heat a frying pan over medium heat, add a little EVOO or non stick cooking spray
4. Cook pancakes until they begin to bubble on one side and begin to take form. From there, flip them and cook for 30 seconds longer.
5. Serve with maple syrup if desired

OPTIONAL: If you're feeling in need of a treat toss in some chocolate chips, cinnamon, or frozen/fresh fruit :) I have a HUGE sweet tooth so this helps satisfy the craving without getting myself way off track!

Xoxo

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